BERBERE’ WAS BORN IN 2010 WITH THE MISSION OF SERVING DELICIOUS ARTISANAL PIZZA, MADE ONLY WITH LIVING SOURDOUGH, DIGESTIBLE AND WITHOUT FRILLS, IN A WELCOMING ATMOSPHERE.
WE WORK WITH ORGANIC INGREDIENTS, AND OUR ONLY GOSPEL IS QUALITY.
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Merry Christmas!
As we move into new restrictions, our pizzeria will still be open for TAKEAWAY, ORDER & COLLECT and DELIVERY. Check our website for opening hours. Closed 24/25/31 december. Merry Christmas!
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We’re back open again!
We’re ready to host you again in complete safety in our pizzeria! Everyday, we prepare with care delicious pizzas, made with living mother yeast, super digestible and topped with the freshest ingredients. Have you already tried our Spicy Diavola or Quattroformaggi
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With pumpkin, mushrooms or kale: which will be your favorite pizza on the news menù?
What’s the thing you love more about winter? Some people love being wrapped around their blankie, others wait for October to put up their favorite sweater, some are ready to enjoy their herbal tea to fight the cold…and finally, some
LOCATIONS
Clapham London
67 Venn St
Castel Maggiore
Via Pio La Torre, 4/b
Bologna
Via Petroni 9/c
Torino Binaria
Via Sestriere, 34
Milano Navigli
Via Vigevano, 8
Milano Isola
Via Sebenico, 21
Roma
Via Mantova, 5
Verona
via dei Pellicciai 2
Firenze Santa Croce
Via Dei Benci 7 (angolo via De Neri)
Milano Centrale
via Alfredo Cappellini 18/A
Torino Centro
Piazzetta Madonna degli Angeli 2
(Angolo Via Cavour)
Milano Colonne
Piazzetta Madonna degli Angeli 2
(Angolo Via Cavour)
Firenze San Frediano
Piazza De’ Nerli, 1
“Berberè is a model of pizzeria that has revolutionized the sector,
simply by returning to tradition.”
Enzo Radunanza director of www.lagazzettadelgusto.it, August 5, 2016
