Berberè Pizzeria - Lievito madre dal 2010

Friendly people serving delicious pizza in lovely places

Friendly people serving delicious pizza in lovely places

Montanarina fritta

Sourdough, hurray!

Do you know why?
It has a superpower: it makes our dough light, scrumptiously crunchy on the outside and unbelievably soft on the inside.

Sourdough, hurray!

Do you know why?
It has a superpower: it makes our dough light, scrumptiously crunchy on the outside and unbelievably soft on the inside.

10€ lunch deal? Unbelievable!

10€ lunch deal?
Unbelievable!

NEWS

LOCATIONS

Castel Maggiore
Via Pio La Torre, 4/b
Bologna Petroni
Via Petroni 9/c
Bologna Porta Saragozza
Piazza di Porta Saragozza 6/a
Roma
Via Mantova, 5
Milano Centrale
via Alfredo Cappellini 18/A
Milano Navigli
Via Vigevano, 8
Milano Isola
Via Sebenico, 21
Milano Colonne
Corso di Porta Ticinese 1
Milano Porta Romana
Via Carlo Botta, 4
Firenze Santa Croce
Via Dei Benci 7 (angolo via De Neri)
Firenze San Frediano
Piazza De’ Nerli, 1
Verona
via dei Pellicciai 2
Torino Binaria
Via Sestriere, 34
Torino Centro
Piazzetta Madonna degli Angeli 2
(Angolo Via Cavour)
Torino Porta Palazzo
Via Bellezia, 24
Clapham London
67 Venn St
Kentish Town London
300 Kentish Town Road

“From a little village in Calabria to a pizza chain throughout Italy: this is Berberè’s fairytail. Since 2010 the Aloe brothers’ project has gotten very far, from seasonal menus to original alternative doughs.”

Repubblica.it

PRIZES